This hot sauce is characterized by its bold and zesty profile, like a delicate dance between heat, tanginess, and umami flavors. The savory taste of ginger, garlic, lemongrass and miso will leave your mouth wanting more.

Created by Bobby and Aurea, online pepper pals that eventually became real life best friends. You may have seen them in the Hulu documentary Superhot: The Spicy World of Pepper People.

Heat Level: Medium

Ingredients: Water, Rice Wine Vinegar (rice, water), Pears (pears, water, pear juice concentrate), White Miso (whole soybeans, rice koji, sea salt, water, koji spores), Carrots, Yellow Onions, Garlic, Pepper Mash (7 pot primo pepper, distilled vinegar), Gochujang (rice, water, corn syrup, red pepper powder, salt, soybean, alcohol, wheat extract, soy seasoning [soybean, wheat gluten, salt, alcohol, yeast extract, maltodextrin], concentrated garlic juice, koji-starter), Lemon Juice, Sesame Oil, Candied Ginger (ginger, cane sugar), Red Li Hing Mui, Lemongrass. 

*contains wheat, soy, sesame

Sodium: 60 mg

5 oz